Lunch Menu

Available Monday to Friday 11am – 3pm. 1 Course £6.95 – 2 Courses £9.95. All freshly prepared.
Starters
Minestrone Soup    v
Home made, freshly made – served with ciabatta bread
Pizzetta Pomodoro    v
Stone baked pizza topped with tomato, garlic and fresh basil
Bianchetti Fritti
Deep fried whitebait served with tartar sauce
Insalata Caesar    v
Salad leaves, tomatoes, croutons with a Caesar dressing and topped with parmesan shavings
Mains ~ Pasta
Lasagna Emiliana
Layers of egg pasta oven baked with Bolognese, mozzarella, parmesan and béchamel sauce
Penne Vegetariane    v
Penne pasta with sautéed seasonal vegetables and tomatoes topped with parmesan
Linguine Tonno
Sautéed red onions, tuna and black olives in a tomato sauce and tossed with linguine pasta
Spaghetti Piccanti
Sautéed spicy Italian sausage, fresh garlic and chillies in a tomato sauce with spaghetti pasta
Linguine Aglio, Olio e Peperoncino    v
Linguine tossed in a sauce of extra virgin olive oil, garlic, chilli and fresh parsley
Spaghetti Bolognese
Classic Bolognese sauce, home made with fresh beef mince
Salads
Tonno
Salad leaves with tuna, olives, red onions, cucumber, peppers and anchovies
Pizza
Pizza Margherita    v
With mozzarella, tomatoes and fresh basil
Pizza Funghi    v
With tomatoes, mozzarella and mushrooms
Pizza Salamino
With pepperoni, tomatoes, and mozzarella
Ciabatta Sandwiches
Served with fries and salad garnish
Vegetariana    v
Homemade ciabatta filled with roasted vegetables
Pollo
Filled with chicken, bacon and mayonnaise
Mozzarella and Pomodoro
Filled with mozzarella, ham, tomato and basil
v    suitable for vegetarians
There is a small possibility that traces of nuts may be found in our menu dishes. If you have any questions relating to food allergies or intolerances please speak to your waiter.
All prices include VAT. Service charge is at your discretion; however 10% will be added to the bill for parties of 6 or more.
Take away or eat in (10% discount not applicable on lunch menu)









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